MASTERS TOURISM AND HOSPITALITY PROJECT TOPICS AND MATERIALS

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MASTERS TOURISM AND HOSPITALITY PROJECT TOPICS AND MATERIALS

  1. A COMPARATIVE STUDY ON THE NEED FOR EFFECTIVE POLICIES AS A PANACEA FOR SUSTAINABLE HOSPITALITY AND TOURISM INDUSTRY
  2. TOURIST ACCOMMODATION AND RETENTION IN THE NIGERIA HOSPITALITY INDUSTRY (A STUDY OF SELECTION HOTELS IN RIVERS STATE)
  3. ASSESSING THE CHALLENGES FACING SMALL SCALE HOTELS IN NIGERIA (ACASE STUDY OF TEVOLI HOTELS UYO)
  4. TOURISM DEVELOPMENT IN PLATEAU STATE, A VITAL TOOL FOR ENHANCING THE REVENUE BASE OF THE STATE
  5. IMPACT OF FOREIGN DIRECT INVESTMENT ON THE HOSPITALITY SECTOR
  6. THE ASSESSMENT OF THE SIGNIFICANCE OF CULTURAL TOURISM TO SUSTAINABLE DEVELOPMENT
  7. THE EFFECT OF GOVERNMENT POLICIES ON THE DEVELOPMENT OF TOURISM IN NIGERIA
  8. REPOSITIONING CULTURE AND TOURISM IN A DIVERSIFIED ECONOMY: A CASE STUDY OF NIGERIA
  9. CREATIVE TOURISM A PANACEA FOR ECONOMIC SUSTAINABILITY IN ABIA STATE
  10. CULTURAL TOURISM AND COMMUNITY DEVELOPMENT A CASE STUDY OF UMUAGBOM COMMUNITY IN IMO STATE
  11. CUSTOMER RETENTION ON HOSPITALITY MANAGEMENT
  12. HUMAN RESORUCE MANAGEMENT IN THE HOTEL AND CATERING INDUSTRY. (A CASE STUDY OF ROYAL PALACE HOTEL ENUGU)
  13. IMPACT OF EVENT CENTRES ON SOCIAL ACTIVITIES IN NIGERIA CITIES
  14. IMPACT OF TOURISM AND MANAGEMENT ON SUSTAINABLE TOURISM DEVELOPMENT A STUDY OF OLUMO ROCK
  15. PROBLEMS OF HOTEL BUSINESS IN ADAMAWA STATE A CASE STUDY OF LAGON VILLA, MADUGU ROCK VIEW & DANTSHO HOTEL ADAMAWA STATE
  16. SOCIAL MEDIA NETWORK CONTRIBUTION TO THE DEVELOPMENT OF HOSPITALITY INDUSTRY
  17. SOCIAL MEDIA CHANNELS FOR SOCIAL MOBILIZATION IN THE SOCIETY-A COMPARATIVE STUDY
  18. THE CHALLENGES OF EVENT MANAGEMENT AS A NEW TRENDS IN HOSPITALITY INDUSTRY
  19. THE CONTRIBUTION OF VULMA CULTURE IN TOURISM DEVELOPMENT IN ADAMAWA STATE A case study of Mubi South Local Government Area
  20. THE IMPACT OF DESTINATION IMAGE ON TOURIST SATISFACTION, AND DESTINATION LOYALTY: A CASE OF FORBIDDEN CITY
  21. TRAVEL LIFESTYLE AND OUTBOUND TOURISM INTENTION IN NIGERIA
  22. USES OF CONVENIENCE FOOD IN CATERING INDUSTRY

MORE TOPICS:

  1. ASSESSING THE CHALLENGES FACING SMALL SCALE HOTELS IN NIGERIA (ACASE STUDY OF TEVOLI HOTELS UYO)
  2. TOURISM DEVELOPMENT IN PLATEAU STATE, A VITAL TOOL FOR ENHANCING THE REVENUE BASE OF THE STATE
  3. IMPACT OF FOREIGN DIRECT INVESTMENT ON THE HOSPITALITY SECTORS
  4. THE ASSESSMENT OF THE SIGNIFICANCE OF CULTURAL TOURISM TO SUSTAINABLE DEVELOPMENT
  5. THE EFFECT OF GOVERNMENT POLICIES ON THE DEVELOPMENT OF TOURISM IN NIGERIA
  6. PROSPECTS AND PROBLEMS OF E-MARKETING IN THE HOSPITALITY INDUSTRY
  7. THE IMPACT OF TRANSPORTATION IN THE TOURISM INDUSTRY ( A CSE STUDY OF YOUNG SHALL GROW MOTORS).
  8. A COMPARATIVE STUDY ON THE NEED FOR EFFECTIVE POLICIES AS A PANACEA FOR SUSTAINABLE HOSPITALITY AND TOURISM INDUSTRY. HOSPITALITY MANAGEMENT PROJECT
  9. ASSESSING THE SIGNIFICANCE OF THE TOURISM INDUSTRY ON ECONOMIC DEVELOPMENT OF NIGERIA
  10. THE SIGNIFICANCE OF TRANSPORTATION SYSTEM IN TOURISM AND HOSPITALITY INDUSTRY
  11. TRAFFIC CONGESTION AND IT’S SOCIAL IMPACT ON COMMUTER ALONG APAPA PORT ACCESS ROAD
  12. ANALYSIS OF CABOTAGE ACT ON ENTREPRENEURIAL OPPORTUNITIES IN NIGERIA SHIPPING INDUSTRY
  13. ASSESSING THE CHALLENGES OF THE HOSPITALITY AND TOURISM INDUSTRY
  14. THE ROLE OF INTERIOR DESIGNING IN THE HOSPITALITY INDUSTRY. HOSPITALITY MANAGEMENT PROJECT
  15. THE IMPACT OF INADEQUATE FOOD SUPPLY ON THE TOURISM AND HOSPITALITY INDUSTY
  16. ASSESSING THE BENEFITS OF THE HOSPITALITY AND TOURISM INDUSTRY ON THE SOCIO ECONOMIC DEVELOPMENT OF NIGERIA ( A CASE STUDY OF UYO LOVAL GOVERNMENT AREA). HOSPITALITY MANAGEMENT PROJECT
  17. THE IMPACT OF RELIGION ON THE DEVELOPMENT OF THE TOURISM AND HOSPITALITY INDUSTRY OF NIGERIA
  18. THE ROLE OF HUMAN RESOURCE MANAGEMENT IN HOSPITALITY INDUSTRY PERFORMANCE IN NIGERIA
  19. THE ROLE OF MODERN TECHNOLOGY IN THE MANAGEMENT OF HOSPITALITY OUTFIT (A CASE STUDY OF WHITELEAF HOTELS ENUGU AND ZODIAC HOTELS ENUGU)
  20. THE ROLE OF MEDIA AND COMMUNICATION IN TOURISM DEVELOPMENT
  21. LINKAGE BETWEEN EMPLOYEE SATISFACTION AND LOYALTY TO THE HOTEL INDUSTRY (A CASE STUDY OF TOSCANA HOTELS ENUGU) TOURISM AND HOSPITALITY MANAGEMENT PROJECT TOPICS
  22. THE IMPACT OF SELF-SERVICE AS A METHOD OF ENTERTAINMENT GUESTS IN THE HOTEL INDUSTRY
  23. THE IMPACT OF ONLINE FRAUD COMMITED IN THE CAUSE OF RESERVATION IN THE HOSPITALITY INDUSTRY (A CASE STUDY OF MIRAGE HOTEL ENUGU)
  24. THE EFFECT OF STRATEGIC COMMUNICATION AND PUBLIC RELATIONS IN MANAGEMENT OF HOTELS (A CASE STUDY OF WHITELEAF HOTEL ENUGU)
  25. PROMOTIONAL PROBLEMS IN THE HOSPITALITY INDUSTRY (A CASE STUDY OF HALL MARK RESORT NEW HAVEN ENUGU). TOURISM AND HOSPITALITY MANAGEMENT PROJECT TOPICS
  26. PREPARATION OF POULET DG.
  27. PROBLEMS ENCOUNTERED BY MANAGERS IN SETTING UP A SMALL SCALE HOSPITALITY BUSINESS
  28. IDENTIFICATION OF PROBLEMS HINDERING HOSPITALITY DEVELOPMENT IN ENUGU STATE (A CASE STUDY OF MODOTELS LTD ENGUGU)
  29. EVALUATION OF THE IMPACT OF DEFORESTATION ON THE ENVIRONMENT
  30. EVALUATION OF CONSTRAINTS OF CO-OPERATIVE DEVELOPMENT IN THE RURAL AREAS OF ENUGU STATE
  31. AN ASSESSMENT OF THE IMPACT OF MOTIVATION ON EMPLOYEES PRODUCTIVITY IN HOSPITALITY INDUSTRY (A CASE STUDY OF LANDMARK HOTELS ENUGU) HOSPITALITY MANAGEMENT PROJECT TOPICS
  32. AN ASSESSMENT OF GUESTS SATISFACTION OF SERVICE QUALITY IN THE HOTEL INDUSTRY (A CASE STUDY OF ROBAN HOTEL ENUGU) TOURISM AND HOSPITALITY MANAGEMENT PROJECT TOPICS
  33. IMPACT OF ADVERTISING ON THE SERVICES OF FAST FOOD INDUSTRY (A CASE STUDY OF MR. BIGGS ENUGU)
  34. A STUDY ON THE ROLE OF FRONT OFFICE IN THE MANAGEMENT OF CUSTOMER EXPECTATION (A CASE STUDY OF MIRAGE HOTEL ENUGU)
  35. A STUDY ON THE PROBLEMS FACING THE TOURISM SECTOR IN EXPANDING ECONOMIC OPPORTUNITIES IN NIGERIA (A CASE OF OAKLAND ENTERTAINMENT PARK ENUGU)
  36. PROBLEMS ENCOUNTERED BY MANAGERS IN SETTING UP A SMALL SCALE HOSPITALITY BUSINESS (A CASE STUDY OF EMILY RESTAURANT ENUGU)
  37. A STUDY OF THE CHALLENGES FACED BY MANAGERS IN PROVIDING EFFICIENT CATERING SERVICE IN THE OLD PEOPLES HOME
  38. A CRITICAL EXAMINATION OF THE FOOD AND BEVERAGE SERVICE TECHNOLOGIES IN THE HOSPITALITY (A CASE STUDY OF ROBAN HOTELS ENUGU)
  39. A CRITICAL EXAMINATION OF SAFETY AND SECURITY CONCERNS IN HOSPITALITY INDUSTRY (A STUDY OF NIKE LAKE RESORT ENUGU)
  40. ACCESSING THE SIGNIFICANCE OF TRANSPORTATION SYSTEM IN TOURISM INDUSTRY
  41. ASSESSMENT OF THE SIGNIFICANCE OF CULTURAL TOURISM TO SUSTAINABLE DEVELOPMENT
  42. DEVELOPMENT AND PROMOTION OF CREATIVE TOURISM AS A PANACEA FOR ECONOMIC SUSTAINABILITY IN EKITI STATE
  43. E-MARKETING IN THE HOSPITALITY INDUSTRY: PROSPECTS AND CHALLENGES
  44. EVALUATING THE NEED FOR EFFECTIVE POLICIES AS A PANACEA FOR SUSTAINABLE HOSPITALITY AND TOURISM INDUSTRY.
  45. IMPACT OF MARKETING COMMUNICATION IN PROMOTING TOURIST DESTINATION
  46. PROBLEMS FACING SMALL SCALE HOTEL IN NIGERIA
  47. ROLE OF INTERIOR DESIGN IN HOSPITALITY INDUSTRY CUTTING WROUGHT IRON AS A CASE STUDY
  48. ROLES OF TRANSPORTATION IN TOURISM INDUSTRY
  49. THE IMPACT OF RELIGION ON TOURISM AND THE HOSPITALITY INDUSTRY
  50. USES OF CONVENIENCE FOOD IN CATERING INDUSTRY
  51. THE COURSE OF FOOD POISONING IN CATERING ESTABLISHMENT (A CASE STUDY OF SELECTED RESTAURANT IN ABA)
  52. CHALLENGES AND SOLUTIONS TO THE DEVELOPMENT OF HOSPITALITY INDUSTRIES (A CASE STUDY OF IMO CONCORDE HOTEL AND CASINO OWERRI)
  53. PROBLEMS HINDERING HOSPITALITY DEVELOPMENT IN ENUGU STATE (A CASE STUDY OF MODOTELS LTD ENUGU)
  54. PROBLEMS CONFRONTING THE DEVELOPMENT OF THE HOSPITALITY INDUSTRY (A CASE STUDY OF MODOTELS HOTEL ENUGU)
  55. THE RELEVANCE OF HUMAN CAPITAL MANAGEMENT TO PROFIT MAXIMIZATION IN THE HOSPITALITY INDUSTRY (A CASE STUDY OF NOSTALGIA HOTELS, LOKOJA)
  56. CONTRIBUTION OF HOSPITALITY INDUSTRY TO THE NATIONAL DEVELOPMENT (A CASE STUDY OF IMO CONCORD HOTEL OWERRI AND LODAN HOTEL OWERRI)
  57. PROBLEMS HINDERING HOSPITALITY DEVELOPMENT IN ENUGU STATE (A CASE STUDY OF MODOTELS LTD ENUGU)
  58. MANAGEMENT OF SERVICE IN THE HOSPITALITY ESTABLISHMENT (CASE STUDY OF NEWCASTLE HOTEL, OWERRI)
  59. AN ASSESSMENT OF TOURIST ATTRACTION DEVELOPMENT AND CONSUMER BEHAVIOUR IN AKWA IBOM STATE
  60. A CRITICAL STUDY ON THE HARZARDS OF INVESTIGATIVE JOURNALISM IN NIGERIA
  61. ASSESSING THE CHALLENGES OF HOSPITALITY AND TOURISM INDUSTRY
  62. HAZARDS AND PROSPECTS OF JOURNALISM IN NIGERIA RE POSITIONING CULTURE AND TOURISM IN A DIVERSIFIED ECONOMY: A CASE STUDY OF NIGERIA
  63. THE IMPACT OF ICT APPLICATIONS ON THE HOSPITALITY AND TOURISM INDUSTRY (A CASE STUDY OF TINAPA RESORT CENTER)
  64. THE IMPACT OF MARKETING IN THE DEVELOPMENT OF TOURISM (A CASE STUDY OF ENUGU STATE)
  65. THE IMPACT OF RELIGION ON THE DEVELOPMENT OF THE TOURISM AND HOSPITALITY INDUSTRY OF NIGERIA (A case study of living faith church, Makurdi)
  66. HOSPITALITY MANAGEMENT PROJECT END

HOW TO RECEIVE PROJECT MATERIAL(S)

After paying the appropriate amount (#5,000) into our bank Account below, send the following information to

08068231953 or 08168759420

(1)    Your project topics

(2)     Email Address

(3)     Payment Name

(4)    Teller Number

We will send your material(s) after we receive bank alert

BANK ACCOUNTS

Account Name: AMUTAH DANIEL CHUKWUDI

Account Number: 0046579864

Bank: GTBank.

OR

Account Name: AMUTAH DANIEL CHUKWUDI

Account Number: 3139283609

Bank: FIRST BANK

FOR MORE INFORMATION, CALL:

08068231953 or 08168759420

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